Dine!

Garrison Bros Old Fashioned

Garrison Brothers Old Fashioned at The Ranch at Las Colinas

Garrison Brothers Old Fashioned at The Ranch at Las Colinas.
Read More
Garrison Bros Frozen

Garrison Brothers Frozen Whiskey Sour at The Ranch at Las Colinas

Garrison Brothers Frozen Whiskey Sour at The Ranch at Las Colinas.
Read More
DFW Restaurant Week Star Restaurant: Pappas Bros. Steakhouse

Texas Beef Council Salutes the 2018 Top Star Restaurants

Pappas Bros. Steakhouse was awarded the 2018 Top Star Restaurant Award in Dallas County with the highest overall charity donation of $54,882 to the North Texas Food Bank. B&B Butchers and Restaurant was awarded the 2018 Top Star Restaurant Award in Tarrant County with the highest overall...
Read More
Pappas Bros. Steakhouse: 8oz Filet With Jumbo Prawns

Executive Chef James Johnson Makes Their 8oz Filet With Jumbo Prawns tar Restaurant.

Watch as Pappas Bros. Steakhouse Executive Chef James Johnson makes their 8oz Filet with Jumbo Prawns
Read More
B&B Butchers & Restaurant: Chicken Shank

Executive Chef John Piccolino of B&B Butchers Restaurant Makes Their Chicken Shank Dish

Watch as Executive Chef John Piccolino of B&B Butchers Restaurant makes their Chicken Shank dish.
Read More

DINE! Capital Grille Crème Brulee

Chef Derek Venutolo is giving a preview of the Crème Brulee they will be featuring on this year's DFW Restraurant Week Menu.
Read More

DINE! Pappas Bros. Steakhouse New York Cheesecake

Chef James Johnson is giving a preview of the New York Cheesecake they will be featuring on this year's DFW Restaurant Week Menu.
Read More
DINE! Capital Grille Bone-in New York Steak

DINE! Capital Grille Bone-in New York Steak

DINE! Presents Star Restaurant Capital Grille as our top DFW Restaurant Week donor for the Tarrant Area raising $32,000 for Lena Pope.
Read More

DINE! Pappas Bros. Steakhouse Day Dry Aged Strip Steak

Chef James Johnson is giving a preview of the Day Dry Aged Strip Steak they will be featuring on this year's DFW Restaurant Week Menu.
Read More

DINE! Capital Grille Filet Mignon

Chef Derek Venutolo is giving a preview of the Filet Mignon they will be featuring on this year's DFW Restraurant Week Menu.
Read More

Pages